Seen "Under the Tuscan Sun"...

Yesterday I happened to see "Under the Tuscan Sun": now I understand why people love Tuscany.

As an opinion by an Italian, most of the things seen there are plainly false, like the Tuscan market with the animals alive, and everything is set up to build a fabolous scenery. Tuscany is beautiful, and full of art, but most of its cities are now places you cannot live in anymore. Lots of friends of mine told me that 20-30 years ago you could enjoy places like Pienza, Bagno Vignoni, Montalcino, Montepulciano and others without spending a fortune to buy food, and without taking the car for every single need. Now, these towns are like Venice: beautiful to see, fabulous sceneries, but with no soul. Mansions are bought by cinema stars, music idols, big managers, princes, but the soul of Tuscany is largely lost.

A phenomenon like this recalls when I went to Germany and visited the Hauptbrauerei in Munich: very typical, but completely false. People inside were foreigners, and everything was built like a theathre.

Indeed, most of the times this is really what we are looking for when on holidays, fantasy instead of reality, fake instead of truth.

Italy elections: some comments

It's hard to explain what happens in Italy during the elections. It's hard to those who live in foreing countries why Italians are so charmed by people like Silvio Berlusconi (Umberto Bossi, the other winner, is barely known abroad).

Well, I don't know either. Maybe because I have a level of culture higher than the average. Maybe because I have a family tradition more genuine (I have been taught that money is what you get from work, not from robberies) than the average in Italy.

Or maybe because I don't usually watch TV. I think this is the main reason.

Have you eaten?

One of the big differences between Italians and Americans is on the idea of wasting food. When I went to US I was hit by the great amount of food used on 4th July, pounds of spare ribs and coke with almost no bread which, as we know, prevents to eat too much meat.

When I was a child, there were dinners in which my mum used to say "This is a bread-necessary dinner", which meant that without eating bread we would feel hungry soon.

Much more than my parents - who were baby-boomer after all, as they grew up in the 50s and 60s, the years of the Italian Miracle - my nonni were the best example of 100% food usage. When I peel my apple or the cheese, I always remember my grandmother telling me to peel it thinner: "Otherwise, half of the food will remain on the skin, and will be thrown away". Even now, we use to kiss a piece of bread before throw it away.

Since my family was composed by fishermen, my nonne were great fish cookers, especially with poor fish: nonna Nannina is still making great sauces with testoline or little monkfish tails, or even with so small and thin fishes that I hardly know their names in Italian!

Even in the 50s, a lot of Italians were starving, and most of them didn't have two meals a day. This is one of the reasons why in Italy restaurants with big portions are greatly appreciated by popular classes, even if they economically improved. The quantity of food is often perceived in direct relation with quality: the more, the better. Moreover, the high-class restaurants, which in my opinion are now even overpriced, are most of the times object of fun by popular classes (popular for the origin, no matter the money).

That's why - I will always remember it - the typical question when I call my grandparents, especially in lunch or dinner time, is: how are you? have you eaten?
Not yet, I'm preparing - Not yet, I'm not very hungry, I was concerned about something.
Yes, but... eat first!

Eat first: this is the first problem to solve for those who experienced the hunger.

Walking in Le Marche

Thinking about Le Marche, watching some tour programmes here, one may think that Le Marche are nice to see by car.

This is not completely true: yes, by car you can jump from a town to another, from a castle to a fortress to a walled town, from a vineyard to an olive oil producer, from a craftman to a country house, from an agriturismo to a trattoria, from the sea to the hills, to the mountains.

However, there are many other ways to explore Le Marche. One is actually the contrary of the car. If you walk, you may enjoy Le Marche by entering yourself in its real pace of life: step by step, day by day, with no hurry but following your skills, you will reach the aim.

In a way, it seems to be the opposite of Australia or America: here there are no big distances, no reasons to run and run, no fronteers, you don't feel in competition with the nature, rather there is more balancing. This doesn't mean to be a judgement, it's simply the fact that in places where nature is immense and big, and distances are very very large, people have a different view of life. If you think about the wonderful Australia, you wouldn't live like in Le Marche, otherwise you will be submerged by the nature.

In the beautiful Canada, you can go hiking for a day, for a week or a month, but you won't go very far, and there are still places you shouldn't go alone. In Australia, the desert won't forgive you if you challenge him. In Le Marche, there's nothing like that. Except from the top of the mountains in the winter, nature is much easier to cope with. But since we haven't got big plains, the land is limited, the work must be hard but also very very careful and you have to be patient. There is few quantity, quality is all to think about.


Therefore, if you come to Le Marche, consider to come here and hike, or even bike. Lots of wonderful sceneries are waiting for you, between a trattoria and an agriturismo...

The adventure of a Scotsman in Ancona

Just found surfing around, it's always interesting to hear some foreigner's point of view about our region (even in a broader sense, like Central Italy in this case).

Maybe more interesting for me than for you. Who knows?

Giacomo Leopardi, the Infinite in Le Marche

Surfing on the web, I finally found one of the best translations of the Infinite by Giacomo Leopardi. He was a poet and a philosopher from Recanati, near Loreto, between Ancona and Macerata.

Leopardi is so important for the Italian culture that he is considered one of the most important writers and philosophers of the contemporary age.

When in Recanati, a visit to his house, still preserved by his heirs, must be definitely done, to comprehend more in-depth the Italian culture.

The three faces of Bologna: Red (la Rossa), Fat (La Grassa), Educated (la Dotta)

Bologna is undoubtedly the strategical node of Italy. Everywhere you go, from North to South and vice-versa, you have to pass through Bologna.

Here are some examples:

• South of Bologna: Florence, Tuscany, Rome, Naples, Sicily, beautiful sea & islands.

• North of Bologna: Milan, Venice, Turin, Parma, Genova, Cinque Terre, Verona, Padua, Mantua, Ravenna, Alps.

With rare exceptions, from South of Bologna to North of it, you stop in Bologna.

Over the centuries, this meant that Bologna was a crossroads of different populations, different cultures, customs and traditions, dialects and languages. This is reflected in the richness of the cuisine, in the creation of the University, in the field of art, architecture and sculpture.

Therefore, Bologna is a mix of all these features, so that it is called the town with different and complementary faces: the Red (Rossa), from the colours of the buildings and from the prevalence of the Communist Party; the Fat (Grassa) because of the rich and abundant cuisine, linked with a high level of life quality; and the Educated (Dotta), because of the University, the oldest in Europe, which dates back to 1089 AD.

There should be written many many words to describe this aspect of the town. However, surfing on the web, I found somebody who did it much better than I: Jessica's posts are definitely worth a reading. There are 3 posts about Bologna: La Grassa, La Dotta and La Rossa.

Enjoy!

Bologna, the city in between

Bologna could be the most famous city in every country but Italy. In Italy, Bologna has to follow Rome (of course), Florence (of course), Venice (of course), Naples (of course), Milan, Sicily, Tuscany and some other places.

However, when visiting Italy, you are forced to pass through Bologna, given that this city is the strategical node to get from North to South and vice-versa. Wherever you go in Italy, Bologna is in between.

Therefore, if you have enough time for a walk, like a half day (or even a couple days), drop off and take a tour of Bologna. And if you have a good and sportive body, climb up the highest tower of the city, Torre degli Asinelli.

You can enjoy a view like in the picture above.

Muhammad Yunus in Bologna, aula Santa Lucia

Last Sunday 19th March, the Nobel Prize Muhammad Yunus, from Bangladesh, launched the International Observatory for Micro-finance (IOM) at the University of Bologna.

I read Banker to the Poor, wrote by Yunus, and I feel disappointed that he was awarded the Noble Peace Prize instead of Economics. To find a way to lend money to poor people, to have 200 million customers with over 90% of repayments rate, to found a bank which helps people to be independent, this is a matter of economics. Peace is a consequence.

The video-interview at beppegrillo.it.

Malta is one flight away from Bologna

This Malta Independent news make me thinking about a sort of unusual matter. When the flight to Malta has been established, last year, I thought "Great news, Malta is closer now!"; actually, it might be vice-versa.

It may sound silly, but lot of times our point of view is based on our location. When working about tourism in some unusual places (like Le Marche, for example, in my case), the way of thinking is somewhat shaken.

Therefore: lucky Maltese, just an hour from Bologna, and lucky Londoners, a couple hours from Ancona!